After the resounding success of their ‘Low Carb (sweet) Bites’ e-book, Daniela Doyle ‘The Foodie’ and Michelle Kays ‘The Chef’ are back to bring you Low Carb Bites II, Savoury edition. With a generous offering of 19 individual recipes, each recipe can stand alone as a delicious keto morsel, but they also pair well with one another, complimenting flavours and taking one another to the next level of flavour.
NOW with bonus video cooking tutorial, menu plan and work flow valued at $5.95 so you can cook along with us and prepare a delicious feast to share with friends or enjoy being set up with snacks or lunches for a busy week ahead!
This book has been designed and written with the idea that the versatile recipes can each be prepared and enjoyed as a snack, or many of the recipes prepared & shared with friends and family in a tapas style setting.
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