Instant Keto French Onion Dip
SERVES
Prep Time
Cook Time
Ingredients
Servings: 10
Ingredients
- 250 grams Cream Cheese
- 100 grams Sour cream or Greek natural yoghurt
- 1/2 tsp Salt
- 2 tsp Dried Onion Flakes
- 1 tsp Dried Onion Powder
- 3 tsp (15g) white wine vinegar or apple cider vinegar
Instructions
- 1. Place all ingredients into the mixer, mix 15 seconds / speed4/ mc on2. Place into a container and allow to rest in the fridge for a minimum of 5 hours3. ServeStore refrigerated up to 7 days or frozen up to 3 months
Conventional Cooking Method
- 1. Combine all ingredients in a bowl, mix or mash until evenly combined2. Place into a container and allow to rest in the fridge for a minimum of 5 hours3. ServeStore refrigerated up to 7 days or frozen up to 3 months
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